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A platter of roasted and grilled giant Madagascan prawns

 

Editor’s

Pick+

Photographer: Myles New

Editor’s Pick: the insiders’ must-haves

15.04.2016

EMMA SLEIGHT

Food & wine editor

WILD PRAWNS
WITH WOW FACTOR

Serve up a sizzling platter of our new giant Madagascan prawns for a show-stopping dinner party starter or your first alfresco feast of the season

If you’re anything like me, you’ll always be on the lookout for quick dishes that offer maximum impact for impromptu entertaining or low-maintenance meals – and these giant prawns deliver both flavour and flair. Sourced exclusively for M&S from Madagascar’s tropical waters, these super-sized crustaceans are sweet, juicy and big enough to serve individually as a starter. Enjoy them roasted with lemon and garlic and remember to peel off the shell around their tails to remove the dark vein that runs along their backs. Or, with barbecue season around the corner, try charring them over hot coals and drizzling with melted butter and a sprinkle of smoky paprika.
Shop giant Madagascan prawns

“EXCLUSIVE to M&S and new to
our online food to order service, these
prawns are a sure-fire supper hit”

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