We all know we should be trying to eat more healthily post-Christmas indulgence but, let’s face it, kale smoothies and detox diets aren’t exactly the most appealing of options. And that’s why we’ve worked with our expert product developers and chefs to bring you a world of colourful ideas to kickstart your new year eat-well mission – whether you want to get your five-a-day, try some dairy-free indulgence or go meat-free. Head to our stores to find vibrant sandwiches using first-to-the-high-street veggie breads, exotic nourish bowls and our new wok-based meals. If you’re going vegetarian or vegan, try our high-protein noodles made with peas or lentils, and tofu flavoured with sesame, chilli and coriander. And if you need inspiration for your meat-free feast, try the inventive recipes below created by our in-house chefs.
See the health hub for more ideas
“COLOURFUL and nutritious – try our fresh veggie and vegan recipes”