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Editor’s Pick: the insiders’ must-haves


Olivia Ferguson

Deputy food editor


Lacking inspiration for dinner? Or want to keep little ones out of mischief? Try chef Chris Baber’s tasty recipes

To try to make your essentials shop go further, we’ve enlisted the help of chef Chris Baber. Over on our Instagram, Chris is sharing tasty recipes that make the most of your store-cupboard ingredients, along with ideas to get kids involved. “Now’s the time to really get creative in the kitchen,” says Chris, who is on a mission to make cooking during these uncertain times fun, simple and, most importantly, delicious. “Try swapping ingredients and making homemade versions of your family’s favourites. No pizza? No problem! Use a tortilla or pitta bread as the base, add pizza toppings you love and bake until the cheese is deliciously melted.”
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