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Five bottles of British cider on ice including elderflower cider and dry cider

 

Editor’s

Pick+

Photography: Luke Kirwan

Editor’s Pick: the insiders’ must-haves

29.08.2015

EMMA SLEIGHT

Food & wine editor

THE BEST OF
BRITISH CIDER

Full of warm, late-season flavour, cider is an intrinsic part of summer. Bring a touch of sunshine to your bank holiday, whatever the weather, with our award-winning selection

Cider has had something of an image makeover. The five sophisticated and delicious ciders in this multipack have all won awards at the 2015 International Cider Challenge and, since it’s a bank holiday weekend, now’s the perfect time to sample them all. Get a taste of the Somerset countryside with gold medal-winning Oak-Matured Vintage Cider and Somerset Traditional Cider — refreshing blends that show off the drink’s distinctive bitter-sharp notes. Or try Cornish Cloudy, crafted by the aficionados at Healey’s Cyder, before finishing on a sweet note with silver medal-winning Farmhouse Cider with Raspberry or Elderflower Infusion from Devon — they’re the perfect foil for fruity, seasonal puddings like berry panna cotta or gooseberry fool.
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“These AWARD-WINNING ciders from
Cornwall, Devon and Somerset have
the bank holiday covered”

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