Made from 100 per cent pinot noir grapes by winemaker John Worontschak at Denbies Wine Estate in Surrey. Enjoy this wine's ripe strawberry fruit flavours and crisp finish – ideal for a summer wedding.
An unoaked wine made in southern Burgundy from 100 per cent chardonnay, full of green apple and pineapple flavours. Great for those on a budget and recommended by M&S winemaker Sue Daniels.
A full-bodied, high altitude red produced in the sun-drenched limestone soil of Argentina's Uco Valley. An intensely fruity wine with spice and chocolate notes made using 100 per cent malbec grapes.
Made from 100 per cent glera grapes in Veneto, Italy, these bubbles are light, fresh and less expensive than champagne, so you can celebrate with them all day.
A blanc de blanc-style champagne with toasty brioche flavours that goes well with any canapé – it’s the perfect way to toast the happy couple.
Made from 100 per cent verdicchio from Italy's Marche region, this wine is fruity with a floral lift. Our 2013 vintage won a gold medal at the International Wine Challenge.
A crisp white wine with elderflower, green pepper and citrus flavours, this is great for goat's cheese salads or salmon main courses on your menu.
A traditional-style rioja made using the flagship Spanish red grape, tempranillo. Serve this if you’re having chicken or lamb dishes for your sit-down dinner.
Made on the sun-soaked Californian coast, this light, red-berry rosé is perfect for sipping outdoors and toasting the happy couple at summer weddings.
The Italians love frizzanti wines, as they’re deliciously versatile. Serve this party wine chilled with canapés or to accompany dishes with a little spice.