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Editor’s

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Photo: David Parfitt

Editor’s Pick: the insiders’ must-haves

17.04.2014

BECKY SUNSHINE

From the Style & Living team

THE SPICY RED WINE

The richness and fruitiness of a Monteflores Malbec will sit perfectly with your springtime family roast lunch, says Style & Living’s Becky Sunshine.

For me, the Easter holidays are all about family get-togethers. That means hearty roast lunches, or even an early barbeque if the weather is being generous. I love a full-bodied red wine loaded with delicious black cherry and plum flavours, hints of spicy white pepper and notes of toasted vanilla – the perfect accompaniment when I’m bedding in for a lovely, long, lazy weekend meal with a room full of friends and a table piled high with home-cooked treats. From Argentina’s celebrated Mendoza region, the Monteflores Malbec has been blended by our M&S winemaker, Jeneve Williams, and local expert Matthieu Grassin, using Fairtrade grapes to create something wonderfully fresh and ripe.
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“A FRESH, ripe Monteflores Malbec,
with black cherry and plum flavours, is a
great accompaniment to hearty roasts.”

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