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ROAST ROOT VEGETABLE TAGINE WITH COUSCOUS

The rich, exotic flavours of this tagine are well-received whatever the season

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Cheese scones

Crispy, buttery, and with an unexpected mustard kick, these cheese scones are the perfect savoury treat

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Goats’ cheese and broccoli tart

A quick and easy savoury tart is a staple dish if you're catering for vegetarians

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Panzanella

You needn't waste stale bread again with this rainbow-coloured Tuscan salad

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Pea, New Potato
and Mint Tortilla

Cook up something a little bit different with this light and fresh tortilla

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