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Editor’s

Pick+

Editor’s Pick: the insiders’ must-haves

06.03.2015

BECKY SUNSHINE

Food, wine & flowers editor

THE MOTHER’S
DAY BOUQUET

Surprise your ever-loving mum by sending her a glorious bouquet of beautiful seasonal blooms, says food, wine & flowers editor Becky Sunshine

Spring is most definitely in the air, and with Mother’s Day fast approaching, be sure to remember all the wonderful things your mum has done for you over the years by sending her a generous and colourful spring bouquet. With an uplifting 17-stem mix of delicate lilac-coloured hydrangeas, elegant pale roses and zingy green chrysanthemums, finished with foliage and pretty tissue paper, the extra sweet treat is a box of Swiss truffles included in the package. Show your mother how loved and appreciated she is by ordering now for free delivery between 10 and 15 March.
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“Make your MUM smile when
she receives her colourful
spring flowers”