24 Mini Topped Canapé Platter

Egg and watercress canape: free range egg mayonnaise (76%), malted brown bread, baby watercress (3%), unsalted butter. free range egg mayonnaise contains cooked free range egg (84%) (free range egg, lemon juice, salt), mayonnaise (water, rapeseed oil, cornflour, pasteurised free range egg yolk, vinegar, sugar, pasteurised free range egg, salt, dijon mustard (water, mustard seeds, vinegar, salt), lemon juice), single cream, salt, ground black pepper. malted brown bread contains wheatflour, water, malted wheatflakes, wheat bran, yeast, salt, malted barley flour, vinegar, emulsifier: e471, e472e, rapeseed oil, malted wheatflour, dried wheat gluten, wheat starch, palm oil, flour treatment agent: ascorbic acid. smoked ham, tomato and mustard dressing canape: smoked british ham (38%), vine ripened tomatoes (25%), white bread, mustard mayonnaise (12%), unsalted butter. smoked british ham contains pork (91%), curing salt (salt, preservative: sodium nitrite), sugar, stabiliser: e451, antioxidant: e301. white bread contains wheatflour, water, yeast, salt, rye flour, vinegar, dried wheat gluten, emulsifier: e471, e472e, rapeseed oil, palm oil, flour treatment agent: ascorbic acid. mustard mayonnaise contains mayonnaise (water, rapeseed oil, cornflour, pasteurised free range egg yolk, vinegar, sugar, pasteurised free range egg, salt, lemon juice, dijon mustard (water, black mustard seeds, vinegar, salt)), english mustard (water, mustard flour, sugar, wheatflour, salt, ground turmeric, acidity regulator: citric acid). smoked salmon and soft cheese with cucumber canape: lochmuir tm smoked salmon and soft cheese pate (64%), wholemeal bread, cucumber (12%), unsalted butter. lochmuir tm smoked salmon and soft cheese pate contains lochmuir tm smoked salmon (salmon (94%), salt, demerara sugar), full fat soft cheese, single cream, sunflower oil, creme fraiche, lemon juice, ground black pepper. wholemeal bread contains wholemeal wheatflour, water, wholemeal wheatflakes, dried wheat gluten, salt, rapeseed oil, palm oil, wheatflour, yeast, soya flour, emulsifier: e471, e472e, flour treatment agent: ascorbic acid, wheat starch. rare roast beef, red onion chutney and horseradish dressing canape: rare roast aberdeen angus beef (44%), white bread, red onion chutney (14%), horseradish dressing (14%), unsalted butter. rare roast aberdeen angus beef contains beef (98%), salt. white bread contains wheatflour, water, yeast, salt, rye flour, vinegar, dried wheat gluten, emulsifier: e471, e472e, rapeseed oil, palm oil, flour treatment agent: ascorbic acid. red onion chutney contains red onions, sugar, barley malt vinegar, balsamic vinegar, olive oil, unsalted butter, roasted garlic puree, red chilli puree. horseradish dressing contains creamed horseradish (horseradish, rapeseed oil, vinegar, water, sugar, single cream, pasteurised free range egg, salt, stabiliser: xanthan gum, mustard flour), mayonnaise (water, rapeseed oil, cornflour, pasteurised free range egg yolk, vinegar, sugar, pasteurised free range egg, dijon mustard (water, mustard seeds, vinegar, salt), salt, lemon juice)