Stuffed courgettes with crispy harissa vegan mince and chimichurri
Our epic More Than Mince is packed with 10 diverse plant varieties, including red onion, sunflower and pumpkin seeds, red peppers, broccoli, carrots, parsley and garlic. It doesn’t contain soya, or any artificial colours, flavourings, stabilisers, emulsifiers, thickeners, preservatives or added sugars. Try it in this vibrant vegan dinner recipe which is so easy to make and tastes amazing. The zingy and herby chimichurri and salty Greek-style cubes mixed with the warmly spiced mince is a fabulous flavour combination.